The FDA has identified the presence of per- and polyfluoroalkyl substances (PFAS) in ten bottled water brands sold across the U.S., raising concerns about the perceived safety of a product many Americans turn to for peace of mind. Though the detected PFAS levels remained below federal safety thresholds, their mere presence has stirred renewed dialogue … Read more
For millions of Americans, turning on the tap is an everyday action that requires little thought. But a new report from the Environmental Working Group (EWG) raises serious concerns about what’s flowing from those taps. The findings reveal that harmful contaminants—including “forever chemicals,” heavy metals, and radioactive substances—are present in water systems across the country, … Read more
Bottled water has become a staple for many, with 5% of Americans relying on it for most of their hydration and only 10% drinking exclusively tap water. Yet, experts argue that this preference might not be as beneficial as commonly believed. A recent commentary published in BMJ Global Health highlights concerns about the health and … Read more
Bottled water has long been perceived as a safer and more convenient option for hydration. Popular brands like Evian, Fiji, and Dasani dominate the shelves, offering what many consumers believe to be a cleaner alternative to tap water. However, recent findings from a Columbia University study challenge this perception, revealing a shocking amount of nanoplastics … Read more
Recent research reveals the presence of cancer-causing chemicals in various drinking water sources across the San Francisco Bay Area. The study, published in PLOS Water, found that bottled water, tap water, and treated tap water all contained trihalomethanes (THMs), a group of harmful chemicals formed during water disinfection processes. Widespread Issue Beyond the Bay Area … Read more
Bottled water often seems like a convenient and pure choice, but beneath the surface, the reality is murkier. From inflated costs to potential health risks, the bottled water industry carries significant consequences for consumers and the environment. Here are six crucial facts about bottled water that might make you reconsider your next purchase. The High … Read more
In recent years, the presence of tiny plastic particles in bottled water has sparked significant concern among consumers and researchers alike. A groundbreaking study by Columbia University’s Lamont-Doherty laboratory, published in the Proceedings of the National Academy of Sciences, highlights an alarming issue: the proliferation of nanoplastics and associated chemicals in bottled water. These findings … Read more
In an era where environmental conservation and health awareness are at their peak, recent scientific revelations about the presence of microplastics and nanoplastics in our daily consumables, particularly bottled water, have sparked a global conversation on food safety and public health. Extensive research, including groundbreaking studies published in prestigious journals such as PNAS, has unearthed … Read more
Microplastics are tiny particles of plastic often invisible to the naked eye. They present a growing concern for public health and environmental sustainability. A recent study published in the Journal of Water and Health highlights a surprising source of microplastics: the simple act of opening and closing a plastic water bottle. Friction caused by the … Read more